Nothing beats the tempting smell of Apples & Cinnamon, this is so delicious you won't be able to leave it alone! And while these 2 ingredients are completely different when they are apart, together they are their own distinct flavor - Apple Cinnamon! Just speaking that the word brings to mind the combo of cozy, warm spice and tender sweet apples. A deliciously easy dessert, this soft & tender Apple Cinnamon Cake has a moist crumb and is strong in cinnamon flavor. Simple to make, easy to enjoy, and flavored with a classic combination of sweetness and spice. It's everything nice! So here goes the recipe of this delectable cake! Ingredients Wheat Flour: 2 Cups (or All purpose Flour, I use wheat flour as it's healthier) Canola Oil: 1 Cup Eggs: 4 Powdered Sugar: 1 Cup Baking Powder: 1.5 tsp Milk: 1/2 Cup Apples - 1 Cinnamon Powder - 2 tsp Procedure 1. Mix the dry ingredients together - Wheat Flour, Baking Powder & Cinnamon Powder. Make sure ...
Welcome to my food blog - Food & more, where you'll find me cooking up a storm. The recipes I share will range from fun & un-fussy to a little more involved, but ultimately, they are all delicious. So enjoy reading & cooking along :-)