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Showing posts with the label Garlic

Bhuna Murg Masala

Bhuna Murg is a dry chicken curry smeared in onion tomato base with fresh fragrance of ginger, garlic and bhuna masala and the Indian spices.  'Bhuna' refers to a technique in cooking in which the onions, tomatoes & meat are seared on a high flame. Bhuna masala curries are usually a dry curry with a thicker masala & no gravy. What gives this dish the reddish hue is the Kashmiri  Red Pepper powder. What I love about this dish is that its a no fuss recipe, but ensures maximum flavor! This recipe is sure to get you some compliments. So try it now! Ingredients Onions - 2 (chopped) Tomatoes - 2 (pureed) Ginger Garlic Paste - 2 tsp Chicken (Bone In) - 800 gms Yogurt - 1 tsp Coriander Powder (Dhaniya Powder) - 1 tsp Turmeric Powder (Haldi) - 1 tsp Kashmiri Red Pepper Powder - 1 tsp Roasted Cumin Powder (Bhuna Jeera) - 1 tsp Dried Fenugreek leaves (Kasuri Methi) - 1 tsp Cumin Seeds (Jeera) - 1 tsp Salt - As per taste Sugar - 1/2 tsp Cloves - 5 Bay leaf - 2 Black peppercorns - ...

Oats Veggie Cutlets

This one is specially for my toddler! Kids will love this, but it can be enjoyed by every age group! She is quite a fussy eater & I have to keep experimenting with various food and textures to make food healthy & interesting for her to consume. Oats Veggie Shapers is one such recipe which resulted out of an experiment & it turned out to be successful :-) Interestingly Oats are designed to be that one superfood that easily suits various needs. Be it a quick fix for those in-between meals hunger pangs, an evening snack or a proper meal! Light on stomach, full of fiber and essential nutrients and low on fat, oats are one of those wonder foods that are best suited for maintaining a healthy lifestyle as well as keep the energy levels up. As for the veggies used - Potato, Carrot & Beetroot. They are full of health benefits & packed with nutrients and essential vitamins and minerals. Without further ado, here goes the recipe: Ingredients: - 1 Potato: Boil...

Ginger Garlic Tofu

Tofu - An excellent source of Amino Acids, iron, calcium & other micro - nutrients is a versatile ingredient with many health benefits. Neutral tasting Tofu is known for readily absorbing flavor from other ingredients. It adapts to any flavor profile and works in variety of cooking methods. Tofu, or bean curd, is derived by curdling fresh soya milk. So, undoubtedly, today's recipe is made out of Tofu - A healthy protein-rich ingredient. We are making it Chinese style - but without any Soy sauce, vinegar or MSG. Ginger Garlic Tofu Ingredients: Tofu: 200 gm, cut into small square pieces Onion: 1big, diced into small squares Tomato: Finely grated Ginger: 1 small chunk, finely grated Garlic: 5-6 cloves, finely grated Capsicum: 1, diced into small square pieces Zucchini: 1,  diced into small square pieces Baby Corn: 5-6 cobs, cut into small pieces Salt: As per taste Black Pepper: As per taste Sugar: 1 small teaspoon Corn Flour: 1/2 small teaspoon Vegeta...