Food & More

Quite possibly the most well known dish from India, Biryani can be found across various regions of the country, with subtle variations! It's a delicious rice dish loaded with spicy marinated chicken, caramelized onions, flavorful saffron rice and spices. For my Biryani, I simplify the order of operations, while retaining the traditional layered approach to assembling it. It can be cooked easily while maintaining a similar authentic flavor and texture of traditional versions. So here's the recipe to one of my most favorite dishes of all times - Chicken Dum Biryani! Ingredients Onions - 2 (Thinly Sliced) Tomatoes - 2 (Pureed) Chicken - 800 gms (I  prefer curry cut, but you can use pieces of your choice) Ginger Garlic Paste - 2 tsp Yogurt - 2 tsp Coriander Powder ( Dhaniya Powder ) - 1 tsp Turmeric Powder (Haldi) - 1 tsp Red Chilli Powder - 1/2 tsp Roasted Cumin Powder ( Bhuna Jeera ) - 1 tsp Garam Masala - 1 tsp Salt -  As per taste ...