Lucknow is a foodies' paradise! Its famous for its Biryani, Kabab, Korma and many more..Taking inspiration from the Lucknowi flavors is this recipe for Lucknowi Chicken Masala! Unlike most of my recipes, we are not marinating the chicken and inducing flavors in it as we cook! Full of flavors and delectable in taste, this lip smacking recipe made in Desi Ghee is just too amazing and has all the ingredients that you will find on your kitchen rack. This dish is a must have if you are a foodie by heart and love exploring new dishes! Let's get on to the recipe! Ingredients: Chicken - 800 gms Ginger Garlic Paste - 3 tsp Onions – 4, finely chopped Tomatoes – 4, finely chopped Fenugreek Seeds – 1 tsp Fennel Seeds – 1 tsp Cumin Seeds – 1 tsp Green Cardamom – 2 Black Cardamom – 1 Cloves – 5 Bay Leaf – 1 Cinnamon Stick - 1 small Red Pepper Powder – 1tsp Black Pepper Powder – 1 tsp Roasted Cumin Seeds Powder/Bhuna Jeera powder – 1 tsp Garam Masala – 1 tsp Fe
Welcome to my food blog - Food & more, where you'll find me cooking up a storm. The recipes I share will range from fun & un-fussy to a little more involved, but ultimately, they are all delicious. So enjoy reading & cooking along :-)